Publications | The School of Biological Sciences

Evolution of Interferons and Interferon Receptors

2017

Secombes, C. J., Zou, J.

Frontiers in Immunology, vol. 8, 209

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.3389/fimmu.2017.00209
Open Access: http://aura.abdn.ac.uk/bitstream/2164/8653/1/Evolution_of_Interferons_and_Interferon_Receptors.pdf

Immune gene profiles in Atlantic salmon (salmo salar L.) post-smolts infected with SAV3 by bath-challenge show a delayed response and lower levels of gene transcription compared to injected fish

2017

Moore, L. J., Jarungsriapisit, J., Nilsen, T. O., Stefansson, S., Taranger, G. L., Secombes, C. J., Morton, H. C., Patel, S.

Fish & Shellfish Immunology, vol. 62, pp. 320-331

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.fsi.2017.01.034
Open Access: http://aura.abdn.ac.uk/bitstream/2164/9958/1/Moore_et_al_2017_FSI_postprint.pdf

Postprandial hepatic protein expression in trout Oncorhynchus mykiss a proteomics examination

2017

Mente, E., Pierce, G. J., Antonopoulou, E., Stead, D. A., Martin, S.

Biochemistry and Biophysics Reports , vol. 9, pp. 79-85

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.bbrep.2016.10.012
Open Access: http://aura.abdn.ac.uk/bitstream/2164/8094/1/Postprandial_hepatic_protein_expression_in_trout_Oncorhynchus_mykiss_a_proteomics_examination.pdf

NFAT5 genes are part of the osmotic regulatory system in Atlantic salmon (Salmo salar)

2017

Lorgen, M., Jørgensen, E. H., Jordan, W. C., Martin, S. A. M., Hazlerigg, D. G.

Marine Genomics, vol. 31, pp. 25–31

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.margen.2016.06.004
Open Access: http://aura.abdn.ac.uk/bitstream/2164/7425/3/NFAT5_genes_are_part_of_the_osmotic_regulatory_system_in_Atlantic_salmon.pdf

Characterisation of arginase paralogues in salmonids and their modulation by immune stimulation/ infection

2017

Benedicenti, O., Wang, T., Wangkahart, E., Milne, D. J., Holland, J. W., Collins, C., Secombes, C. J.

Fish & Shellfish Immunology, vol. 61, pp. 138-151

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.fsi.2016.12.024
Open Access: http://aura.abdn.ac.uk/bitstream/2164/9824/1/FSIM_D_16_00938R1.pdf
Additional Links: View publication in Scopus

Environmental and physiological factors shape the gut microbiota of Atlantic salmon parr (Salmo salar L.)

2017

Dehler, C. E., Secombes, C. J., Martin, S. A. M.

Aquaculture, vol. 467, pp. 149-157

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.aquaculture.2016.07.017
Open Access: http://aura.abdn.ac.uk/bitstream/2164/7906/1/1_s2.0_S0044848616303660_main.pdf

Dietary Yeast Cell Wall Extract Alters the Proteome of the Skin Mucous Barrier in Atlantic Salmon (Salmo salar): Increased Abundance and Expression of a Calreticulin-Like Protein

2017

Micallef, G., Cash, P., Fernandes, J. M. O., Rajan, B., Tinsley, J. W., Bickerdike, R., Martin, S. A., Bowman, A. S.

PloS ONE, vol. 12, no. 1, e0169075

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1371/journal.pone.0169075
Open Access: http://aura.abdn.ac.uk/bitstream/2164/7954/1/Plos_One.pdf

TargetFish - Targeted disease prophylaxis in European fish farming

2016

Wiegertjes, G. F., Lorenzen, N., Secombes, C. J., Collet, B., Fischer, U., Tafalla, C., Parra, D., Scapigliati, G., Boudinot, P., Evensen, , Adams, A., Toffan, A., Buchmann, K., Vesely, T., David, L., Mulero, V., Smith, P., Aspehaug, V., Engell-Sørensen, K., Sober, J., Wallis, T., Rød, T., Flores, M., Stratmann, A., Christofilogiannis, P., Tobar, J., Henriksen, N., Sigholt, T., De Las Heras, A.

Bulletin of the European Association of Fish Pathologists, vol. 36, no. 1, pp. 52-56

Contributions to Journals: Articles

Online: https://eafp.org/download/2016-volume36/issue_1/36-1-052-Wiegertjes-Preview.pdf
Additional Links: View publication in Scopus

Emerging oomycete threats to plants and animals

2016

Derevnina, L., Petre, B., Kellner, R., Dagdas, Y. F., Sarowar, M. N., Giannakopoulou, A., De la Concepcion, J. C., Chaparro-Garcia, A., Pennington, H. G., Van West, P., Kamoun, S.

Philosophical Transactions of the Royal Society B: Biological Sciences, vol. 371, no. 1709, 20150459

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1098/rstb.2015.0459
Open Access: http://aura.abdn.ac.uk/bitstream/2164/9495/1/RSTB20150459_2_.pdf

Influence of dietary inclusion of a wet processed faba bean protein isolate on post-smolt Atlantic salmon (Salmo salar)

2016

De Santis, C., Martin, S. A. M., Dehler, C. E., Iannetta, P. P. M., Leeming, D., Tocher, D. R.

Aquaculture, vol. 465, pp. 124-133

Contributions to Journals: Articles

Digital Object Identifier: https://doi.org/10.1016/j.aquaculture.2016.09.008
Additional Links: View publication in Scopus