Dr Sylvia Duncan

Dr Sylvia Duncan
BSc PhD

Senior Research Fellow

Overview
Dr Sylvia Duncan
Dr Sylvia Duncan

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work +44 (0)1224 438680
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Publications

Publications 

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  • Karcher, N, Pasolli, E, Asnicar, F, Huang, KD, Tett, A, Manara, S, Armanini, F, Bain, D, Duncan, SH, Louis, P, Zolfo, M, Manghi, P, Valles-Colomer, M, Raffaetà, R, Rota-Stabelli, O, Collado, MC, Zeller, G, Falush, D, Maixner, F, Walker, AW, Huttenhower, C & Segata, N 2020, 'Analysis of 1321 Eubacterium rectale genomes from metagenomes uncovers complex phylogeographic population structure and subspecies functional adaptations', Genome Biology, vol. 21, 138. [Online] DOI: https://doi.org/10.1186/s13059-020-02042-y
  • Kramer, T, Kelleher, P, Meer, JVD, O'Sullivan, T, Geertman, J-MA, Duncan, SH, Flint, HJ & Louis, P 2020, 'Comparative genetic and physiological characterisation of Pectinatus species reveals shared tolerance to beer-associated stressors but halotolerance specific to pickle-associated strains', Food Microbiology, vol. 90, 103462. [Online] DOI: https://doi.org/10.1016/j.fm.2020.103462
  • Lopez-Siles, M, Aldeguer, X, Sabat-Mir, M, Serra-Pagès, M, Duncan, SH, Flint, HJ, Garcia-Gil, LJ & Martinez-Medina, M 2020, 'Evaluation of bacterial biomarkers to aid in challenging inflammatory bowel diseases diagnostics and subtype classification', World Journal of Gastrointestinal Pathophysiology, vol. 11, no. 3, pp. 64-77. [Online] DOI: https://doi.org/10.4291/wjgp.v11.i3.64
  • Neacsu, M, Raikos, V, Benavidez-Paz, Y, Duncan, SH, Duncan, GJ, Christie, JS, Johnstone, AM & Russell, WR 2020, 'Sapogenol is a major microbial metabolite in human plasma associated with high protein soy-based diets: the relevance for functional food formulations', Foods, vol. 9, no. 4, 422. [Online] DOI: https://doi.org/10.3390/foods9040422
  • Soto Martin, E, Warnke, I, Farquharson, F, Christodoulou, M, Horgan, G, Derrien, M, Faurie, J-M, Flint, HJ, Duncan, S & Louis, P 2020, 'Vitamin biosynthesis by human gut butyrate-producing bacteria and cross-feeding in synthetic microbial communities', mBio.
  • Louis, P, Lo, G, Kramer, T & Duncan, S 2019, Flintibacter. in Bergey’s Manual of Systematics of Archaea and Bacteria. Wiley.
  • Laverde Gomez, JA, Mukhopadhya, I, Duncan, SH, Louis, P, Shaw, S, Collie-Duguid, E, Crost, E, Juge, N & Flint, HJ 2019, 'Formate cross-feeding and cooperative metabolic interactions revealed by transcriptomics in co-cultures of acetogenic and amylolytic human colonic bacteria', Environmental Microbiology, vol. 21, no. 1, pp. 259-271. [Online] DOI: https://doi.org/10.1111/1462-2920.14454
  • Chung, WSF, Walker, AW, Vermeiren, J, Sheridan, PO, Bosscher, D, Garcia-Campayo, V, Parkhill, J, Flint, HJ & Duncan, SH 2019, 'Impact of carbohydrate substrate complexity on the diversity of the human colonic microbiota', FEMS Microbiology Ecology, vol. 95, no. 1, fiy201. [Online] DOI: https://doi.org/10.1093/femsec/fiy201
  • Lopez-Siles, M, Enrich-Capó, N, Aldeguer, X, Sabat-Mir, M, Duncan, S, Garcia-Gil, J & Martinez-Medina, M 2018, 'Alterations in the abundance and co-occurrence of Akkermansia muciniphila and Faecalibacterium prausnitzii in the colonic mucosa of inflammatory bowel disease subjects', Frontiers in cellular and infection microbiology, vol. 8, 281. [Online] DOI: https://doi.org/10.3389/fcimb.2018.00281
  • Vollmer, M, Esders, S, Farquharson, FM, Neugart, S, Duncan, S, Schreiner, M, Louis, P, Maul, R & Rohn, S 2018, 'Mutual Interaction of Phenolic Compounds and Microbiota: Metabolism of Complex Phenolic Apigenin-C- and Kaempferol-O-Derivatives by Human Fecal Samples', Journal of Agricultural and Food Chemistry, vol. 66, no. 2, pp. 485–497. [Online] DOI: https://doi.org/10.1021/acs.jafc.7b04842
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