Professor Geraldine McNeill

Professor Geraldine McNeill
Professor Geraldine McNeill
Professor Geraldine McNeill

MB ChB, MSc, PhD, RNutr (Public Health), FAfN

Emeritus Professor

About
Email Address
g.mcneill@abdn.ac.uk
Office Address

Polwarth Building 1:069, Foresterhill, Aberdeen AB25 2ZD

School/Department
School of Medicine, Medical Sciences and Nutrition

Biography

Geraldine's interest in Nutrition was aroused during higher education in Medicine and Physical Anthropology at the Universities of Cambridge and Birmingham and a year spent as a volunteer with Save the Children Fund on a Mother and Child health and nutrition project in Burkina Faso, W. Africa. She undertook an MSc in Human Nutrition at the London School of Hygiene and Tropical Medicine followed by a PhD project on socio-economic and seasonal patterns of energy intake and expenditure in adults in rural S. India. In 1986 she moved to Aberdeen, Scotland, to establish a Human Nutrition Unit at the Rowett Research Institute. Since then she has worked in nutrition research and training at the Rowett Institute and University of Aberdeen, focussing on dietary assessment and relationships between diet and health outcomes ranging from obesity, cardiovascular disease, cancer and cognitive decline in adults and obesity, asthma and dental disease in children. She was lead for obesity in the Scottish School of Public Health Research, a 2-year collaboration between academics, practitioners and policy-makers.

Geraldine is author of over 125 peer-reviewed papers (Scopus H-index 37) and a number of peer-reviewed research reports. She was coordinator of the MSc Human Nutrition and Metabolism programme at the University of Aberdeen from 1991-2000 and has supervised or co-supervised 18 PhD theses to completion. From 2008-14 she led the Public Health Nutrition research group in the University of Aberdeen. She has been a member of research ethics committees, journal editorial boards, research grant funding panels and government advisory committees. In 2014 she took early retirement but continues to work part time as an Emeritus professor.

In 2015 Geraldine was elected to the Council of the Association for Nutrition (AfN) and currently chairs the AfN Registration Committee. She also advises the Scottish Centre for Social Research on dietary aspects of the Scottish Health Survey.

Publications

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  • Description and validation of the ActiReg: a novel instrument to measure physical activity and energy expenditure

    Hustvedt, B., Christophersen, A., Johnsen, L. R., Tomten, H., McNeill, G., Haggarty, P., Løvø, A.
    British Journal of Nutrition, vol. 92, no. 6, pp. 1001-1008
    Contributions to Journals: Articles
  • Blood pressure in relation to birth weight in twins and singleton controls matched for gestational age

    McNeill, G., Tuya, C., Campbell, D. M., Haggarty, P., Smith, W. C. S., Masson, L. F., Cumming, A. M., Broom, I., Haites, N. E.
    American Journal of Epidemiology, vol. 158, no. 2, pp. 150-155
    Contributions to Journals: Articles
  • Genetic variation and the lipid response to dietary intervention: a systematic review

    Masson, L. F., McNeill, G., Avenell, A.
    The American Journal of Clinical Nutrition, vol. 77, no. 5, pp. 1098-1111
    Contributions to Journals: Articles
  • Size at birth, fasting glucose and insulin levels and insulin resistance in adult twins.

    Tuya, C., Mutch, W. J., Broom, I., Campbell, D. M., McNeill, G.
    Twin Research, vol. 6, pp. 302-306
    Contributions to Journals: Articles
  • Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statistic

    Masson, L. F., McNeill, G., Tomany, J. O., Simpson, J. A., Peace, H. S., Wei, L., Grubb, D. A., Bolton-Smith, C.
    Public Health Nutrition, vol. 6, no. 3, pp. 313-321
    Contributions to Journals: Articles
  • Predictors of micronutrient status in men and women over 75 years old living in the community

    McNeill, G., Peace, H. S., Vyvyan, J., McKie, L., Seymour, D. G., Hendry, J., MacPherson, I.
    British Journal of Nutrition, vol. 88, no. 5, pp. 555-561
    Contributions to Journals: Articles
  • Are the proposed limits of energy intake:basal metabolic rate and dietary nitrogen:urinary nitrogen ratios suitable for validation of food intake?

    Sanchez-Castillo, C. P., Franklin, M., McNeill, G., de Lourdes Solano, M., Bonner, S., Lopez, N., Davidson, L. H., James, W. P.
    British Journal of Nutrition, vol. 85, no. 6, pp. 725-731
    Contributions to Journals: Articles
  • Change in intra-abdominal adipose tissue volume during weight loss in obese men and women: correlation between magnetic resonance imaging and anthropometric measurements

    Kamel, E. G., McNeill, G., Van Wijk, M. C. W.
    International Journal of Obesity, vol. 24, pp. 607-613
    Contributions to Journals: Articles
  • Usefulness of anthropometry and DXA in predicting intra-abdominal fat in obese men and women

    Kamel, E. G., McNeill, G., Van Wijk, M. C. W.
    Obesity Research, vol. 8, pp. 36-42
    Contributions to Journals: Articles
  • Measurement of abdominal fat by magnetic resonance imaging, dual-energy X-ray absorptiometry and anthropometry in non-obese men and women

    Kamel, E. G., McNeill, G., Han, T. S., Smith, F. W., Avenell, A., Davidson, L., Tothill, P.
    International Journal of Obesity, vol. 23, pp. 686-692
    Contributions to Journals: Articles
  • Dietary intake and tissue concentration of fatty acids in omnivore, vegetarian and diabetic pregnancy

    Lakin, V., Haggarty, P., Abramovich, D. R., Ashton, J., Moffat, C. F., McNeill, G., Danielian, P. J., Grubb, D., Haggarty, P.
    Prostaglandins, Leukotrienes and Essential Fatty Acids, vol. 59, no. 3, pp. 209-220
    Contributions to Journals: Articles
  • Free-living energy expenditure of adult men assessed by continuous heart-rate monitoring and doubly-labelled water

    Davidson, L., McNeill, G., Haggarty, P., Smith, J. S., Franklin, M. F.
    British Journal of Nutrition, vol. 78, no. 5, pp. 695-708
    Contributions to Journals: Articles
  • Energy expenditure during heavy work and its interaction with body weight

    Haggarty, P., Valencia, M. E., McNeill, G., Gonzales, N. L., Moya, S. Y., Pinelli, A., Quihui, L., Saucedo, M. S., Esparza, J., Ashton, J., Milne, E., James, W. P. T.
    British Journal of Nutrition, vol. 77, no. 3, pp. 359-373
    Contributions to Journals: Articles
  • The effect of protein intake on 24h energy expenditure during energy restriction

    Whitehead, J., McNeill, G., Smith, J.
    International Journal of Obesity, vol. 20, no. 8, pp. 727-732
    Contributions to Journals: Articles
  • Energetic consequences of mild Giardia intestinalis infestation in Mexican children

    Valencia, M. E., McNeill, G., Haggarty, P., Moya, S. Y., Pinelli, A., Quihui, L., Davalos, R.
    The American Journal of Clinical Nutrition, vol. 61, no. 4, pp. 860-865
    Contributions to Journals: Articles
  • The Influence of Exercise on the Energy Requirements of Adult Males in the UK

    Haggarty, P., McNeill, G., Manneh, M. K., Davidson, L., Milne, E., Duncan, G., Ashton, J.
    British Journal of Nutrition, vol. 72, no. 6, pp. 799-813
    Contributions to Journals: Articles
  • Effects of diet composition on 24h energy expenditure during energy restriction

    Whitehead, J. M., McNeill, G., Smith, J. S.
    Proceedings of the Nutrition Society, vol. 53, no. 3, pp. 218A
    Contributions to Journals: Abstracts
  • Imaging Techniques for the Assessment of Body-Composition

    FULLER, M. F., Fowler, P. A. F., McNeill, G., Foster, A.
    The Journal of Nutrition, vol. 124, no. 8, pp. S1546-S1550
    Contributions to Journals: Literature Reviews
  • Basal metabolic rate and body fatness of adult men in northern Mexico

    Valencia, M. E., Moya, S. Y., McNeill, G., Haggarty, P.
    European Journal of Clinical Nutrition, vol. 48, no. 3, pp. 205-211
    Contributions to Journals: Articles
  • Total and Subcutaneous Adipose-Tissue in Women: the measurement of distribution and accurate prediction of quantity by using magnetic resonance imaging

    Fowler, P., Fuller, M. F., Glasbey, C. A., Foster, M. A., Cameron, G. G., McNeill, G., Maughan, R. J.
    The American Journal of Clinical Nutrition, vol. 54, no. 1, pp. 18-25
    Contributions to Journals: Articles
  • Body fat in lean and overweight women estimated by six methods

    McNeill, G., Fowler, P. A. F., Maughan, R. J., MCGAW, B. A., FULLER, M. F., GVOZDANOVIC, D., GVOZDANOVIC, S.
    British Journal of Nutrition, vol. 65, no. 2, pp. 95-103
    Contributions to Journals: Articles
  • Body composition: the precision and accuracy of new methods and their suitablity for longitudinal studies

    FULLER, M. F., Fowler, P. A. F., McNeill, G., FOSTER, M. A.
    Proceedings of the Nutrition Society, vol. 49, no. 3, pp. 423-436
    Contributions to Journals: Articles
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