Introductory and Advanced Courses in Dietary Assessment Methods

Introductory and Advanced Courses in Dietary Assessment Methods
Advanced Course in Dietary Assessment Methods

23 to 25 May 2017, University of Aberdeen

The course is designed for researchers, dietetic and nutritional practitioners and those who would like to further their training in dietary assessment methods.

Course Themes - from theory to practice:

          • Dietary assessment methods
          • Food composition databases
          • Interpreting and evaluating dietary data
          • Future of dietary assessment
          • Dietary biomarkers


Also introducing the complementary

Introductory Course on Dietary Assessment Methods

22 May 2017

University of Aberdeen

This course is offered prior to the advanced course with the aim of providing an introduction to the subject for those with more limited experience in the area.  Knowledge of the subjects covered in the introductory course will be expected for those attending the advanced course.


These courses have been developed and run by The University of Aberdeen dietary assessment team who are a group with a wide range of experience including staff from the Public Health Nutrition Research Group, and the Rowett Institute of Nutrition and Health.


Advanced course endorsed by the Association for Nutritionand the British Dietetic Association.

Bursaries are available.


For more information see the pages below, or contact

CPD Services, Research and Innovation
Room 36, University Office
University of Aberdeen
King's College
AB24 3FX

Tel: +44 (0)1224 272523
Fax: +44 (0)1224 272319