Professor ROBERT WALLACE

Professor ROBERT WALLACE
Professor ROBERT WALLACE
Professor ROBERT WALLACE

Emeritus Professor

About

Qualifications

  • BSc Biochemistry 
    1972 - University of Glasgow 
  • PhD Microbial biochemistry 
    1975 - University of Glasgow 
    Maintenance energy and molar growth yields of Escherichia coli

Latest Publications

  • The rumen microbiome: balancing food security and environmental impacts

    Mizrahi, I., Wallace, R. J., Moraïs, S.
    Nature reviews. Microbiology, vol. 19, pp. 553–566
    Contributions to Journals: Review articles
  • Postmortem observations on rumen wall histology and gene expression and ruminal and caecal content of beef cattle fattened on barley-based rations

    Jonsson, N. N., Ferguson, H. J., Koh-Tan, H. H., McCartney, C. A., Cernat, R. C., Strachan, E. M., Thomson, W., Snelling, T. J., Harvey, C. D., Andonovic, I., Michie, C., Wallace, R. J.
    Animal , vol. 14, no. 7, pp. 1447-1460
    Contributions to Journals: Articles
  • Effect of dietary fish oil supplements alone or in combination with sunflower and linseed oil on ruminal lipid metabolism and bacterial populations in lactating cows

    Kairenius, P., Leskinen, H., Toivonen, V., Muetzel, S., Ahvenjärvi, S., Vanhatalo, A., Huhtanen, P., Wallace, R. J., Shingfield, K. J.
    Journal of Dairy Science, vol. 101, no. 4, pp. 3021-3035
    Contributions to Journals: Articles
  • Adipose specific disruption of seipin causes early-onset generalised lipodystrophy and altered fuel utilisation without severe metabolic disease

    McIlroy, G., Suchacki, K., Roelofs, A. J., Yang, W., Fu, Y., Bai, B., Wallace, R. J., de Bari, C., Cawthorn, W. P., Han, W., Delibegovic, M., Rochford, J. J.
    Molecular Metabolism, vol. 10, pp. 55-65
    Contributions to Journals: Articles
  • Cultivation and sequencing of rumen microbiome members from the Hungate1000 Collection

    Seshadri, R., Leahy, S. C., Attwood, G. T., Teh, K. H., Lambie, S. C., Cookson, A. L., Eloe-Fadrosh, E. A., Pavlopoulos, G. A., Hadjithomas, M., Varghese, N. J., Paez-Espino, D., Perry, R., Henderson, G., Creevey, C. J., Terrapon, N., Lapebie, P., Drula, E., Lombard, V., Rubin, E., Kyrpides, N. C., Henrissat, B., Woyke, T., Ivanova, N. N., Kelly, W. J., Palevic, N., Janssen, P. H., Ronimus, R. S., Noel, S., Soni, P., Reilly, K., Atherly, T., Ziemer, C., Wright, A. D., Ishaq, S., Cotta, M., Thompson, S., Crosley, K., McKain, N., Wallace, R. J., Flint, H. J., Martin, J. C., Forster, R. J., Gruninger, R. J., McAllister, T., Gilbert, R., Ouwerkerk, D. J., Gilbert, R., Ouwerkerk, D. J., Klieve, A. J., Jassim, R. A., Hungate1000 project collaborators
    Nature Biotechnology, vol. 36, no. 4, pp. 359-367
    Contributions to Journals: Review articles

View My Publications

Research

Research Areas

Biological and Environmental Sciences

Research Specialisms

  • Nutrition
  • Genetics
  • Microbiology
  • Genomics
  • Animal Nutrition

Our research specialisms are based on the Higher Education Classification of Subjects (HECoS) which is HESA open data, published under the Creative Commons Attribution 4.0 International licence.

Publications

Page 2 of 26 Results 11 to 20 of 257

  • Vernonia galamensis and vernolic acid inhibit fatty acid biohydrogenation in vitro

    Morales, E. R., McKain, N., Gawad, R. M. A., Hugo, A., Wallace, R. J.
    Animal Feed Science and Technology, vol. 222, pp. 54-63
    Contributions to Journals: Articles
  • Metabolism of α-linolenic acid during incubations with strained bovine rumen contents: products and mechanisms

    Honkanen, A. M., Leskinen, H., Toivonen, V., McKain, N., Wallace, R. J., Shingfield, K. J.
    British Journal of Nutrition, vol. 115, no. 12, pp. 2093-2105
    Contributions to Journals: Articles
  • Oral Samples as Non-Invasive Proxies for Assessing the Composition of the Rumen Microbial Community

    Tapio, I., Shingfield, K. J., McKain, N., Bonin, A., Fischer, D., Bayat, A. R., Vilkki, J., Taberlet, P., Snelling, T. J., Wallace, R. J.
    PloS ONE, vol. 11, no. 3, pp. 1-15
    Contributions to Journals: Articles
  • Bovine Host Genetic Variation Influences Rumen Microbial Methane Production with Best Selection Criterion for Low Methane Emitting and Efficiently Feed Converting Hosts Based on Metagenomic Gene Abundance

    Roehe, R., Dewhurst, R. J., Duthie, C., Rooke, J. A., McKain, N., Ross, D. W., Hyslop, J. J., Waterhouse, A., Freeman, T. C., Watson, M., Wallace, R. J.
    PLoS Genetics, vol. 12, no. 2, pp. 1-20
    Contributions to Journals: Articles
  • Nitrate and Inhibition of Ruminal Methanogenesis: Microbial Ecology, Obstacles, and Opportunities for Lowering Methane Emissions from Ruminant Livestock

    Yang, C., Rooke, J. A., Cabeza, I., Wallace, R. J.
    Frontiers in Microbiology, vol. 7, pp. 1-14
    Contributions to Journals: Literature Reviews
  • Risks associated with endotoxins in feed additives produced by fermentation

    Wallace, R. J., Gropp, J., Dierick, N., Costa, L. G., Martelli, G., Brantom, P. G., Bampidis, V., Renshaw, D. W., Leng, L.
    Environmental Health, vol. 15, pp. 1-7
    Contributions to Journals: Literature Reviews
  • The rumen microbial metagenome associated with high methane production in cattle

    Wallace, R. J., Rooke, J. A., McKain, N., Duthie, C., Hyslop, J. J., Ross, D. W., Waterhouse, A., Watson, M., Roehe, R.
    BMC Genomics, vol. 16, 839
    Contributions to Journals: Articles
  • Essential oils have different effects on human pathogenic and commensal bacteria in mixed faecal fermentations compared to pure cultures

    Thapa, D., Louis, P., Losa, R., Zweifel, B., Wallace, R. J.
    Microbiology , vol. 161, no. 2, pp. 441-449
    Contributions to Journals: Articles
  • Effect of DNA extraction and sample preservation method on rumen bacterial population

    Fliegerova, K., Tapio, I., Bonin, A., Mrazek, J., Callegari, M. L., Bani, P., Bayat, A., Vilkki, J., Kopecny, J., Shingfield, K. J., Boyer, F., Coissac, E., Taberlet, P., Wallace, R. J.
    Anaerobe, vol. 29, pp. 80-84
    Contributions to Journals: Articles
  • Persistence of foodborne pathogens and their control in primary and secondary food production chains

    Larsen, M. H., Dalmasso, M., Ingmer, H., Langsrud, S., Malakauskas, M., Mader, A., Moretro, T., Mozina, S. S., Rychli, K., Wagner, M., Wallace, R. J., Zentek, J., Jordan, K.
    Food control, vol. 44, pp. 92-109
    Contributions to Journals: Literature Reviews
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