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  • Sirinukunwattana, K., Domingo, E., Richman, S., Redmond, K. L., Blake, A., Verrill, C., Leedham, S. J., Chatzipli, A., Hardy, C., Whalley, C., Wu, C., Beggs, A. D., McDermott, U., Dunne, P. D., Meade, A. A., Walker, S. M., Murray, G., Samuel, L. M., Seymour, M., Tomlinson, I., Quirke, P., Maughan, T., Rittscher, J., Koelzer, V. H., The S:CORT Consortium
    Gut, vol. 70, pp. 544-554
    Contributions to Journals: Articles
  • Meemanage, M., Spender, L. C., Collinson, D., Iannetta, J., Challapalli, P., Turbitt, J., Clark, C., Baxter, M., Murray, G., Walsh, S., Miedzybrodzka, Z., Petty, R. D.
    Cancer Chemotherapy and Pharmacology, vol. 87, pp. 361–377
    Contributions to Journals: Articles
  • EFSA Panel on Contaminants in the Food Chain (CONTAM), Schrenk, D., Bignami, M., Bodin, L., del Mazo, J., Grasl-Kraupp, B., Hogstrand, C., Chipman, K. J., Leblanc, J., Nebbia, C. S., Nielsen, E., Ntzani, E., Petersen, A., Sand, S., Schwerdtle, T., Vleminckx, C., Wallace, H., Martinez, A. G., Gerssen, A., Tubaro, A., Cascio, C., Abrahantes, J. C., Steinkellner, H., Hoogenboom, L. (.
    EFSA Journal, vol. 19, no. 3, e06422
    Contributions to Journals: Articles
  • Christofi, M., Le Sommer, S., Moelzer, C., Klaska, I. P., Kuffova, L., Forrester, J. V.
    Cellular and Molecular Life Sciences, vol. 78, no. 6, pp. 2857-2876
    Contributions to Journals: Articles
  • Quin, C., Ghosh, S., Dai, C., Barnett, J. A., Garner, A. M., Yoo, R. K. H., Zandberg, W. F., Botta, A., Gorzelak, M. A., Gibson, D. L.
    Molecular Nutrition & Food Research, vol. 65, no. 6, 2000635
    Contributions to Journals: Articles
  • Younes, M., Aquilina, G., Castle, L., Fowler, P., Frutos Fernandez, M. J., Fürst, P., Gundert-Remy, U., Gürtler, R., Husøy, T., Manco, M., Mennes, W., Moldeus, P., Passamonti, S., Shah, R., Waalkens-Berendsen, I., Wölfle, D., Wright, M., Benigni, R., Bolognesi, C., Boon, P., Chipman, K., De Knecht, J., Sahlin, U., Arcella, D., Barmaz, S., Carfì, M., Martino, C., Tard, A., Vianello, G., Engel, K., EFSA Panel on Food Additives and Flavourings (FAF)
    EFSA Journal, vol. 19
    Contributions to Specialist Publications: Articles
  • Sterling, K., Turner, M., Langhorne, P., Barber, M., Macleod, M. J.
    Stroke, vol. 52, no. Supplement 1, P660
    Contributions to Journals: Abstracts
  • McEwan, A., Erickson, J. C., Davidson, C., Heijkoop, J., Turnbull, Y., Delibegovic, M., Murgatroyd, C., MacKenzie, A.
    Cellular and Molecular Life Sciences, vol. 78, no. 6, pp. 3045-3055
    Contributions to Journals: Articles
  • Cruciani, M., White, P. L., Mengoli, C., Löffler, J., Morton, C. O., Klingspor, L., Buchheidt, D., Maertens, J., Heinz, W. J., Rogers, T. R., Weinbergerova, B., Warris, A., Lockhart, D. E. A., Jones, B., Cordonnier, C., Donnelly, J. P., Barnes, R. A., Fungal PCR Initiative
    Journal of Antimicrobial Chemotherapy, vol. 76, no. 3, pp. 635-638
    Contributions to Journals: Articles
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