Opinion on the re-evaluation of pectin (E 440i) and amidated pectin (E 440ii) as food additives in foods for infants below 16 weeks of age and follow-up of their re-evaluation as food additives for uses in foods for all population groups
EFSA Panel on Food Additives and Flavourings (FAF), Younes, M., Aquilina, G., Castle, L., Engel, K., Fowler, P., Frutos Fernandez, M. J., Fürst, P., Gürtler, R., Husøy, T., Manco, M., Mennes, W., Moldeus, P., Passamonti, S., Shah, R., Waalkens-Berendsen, I., Wölfle, D., Wright, M., Dusemund, B., Mortensen, A., Turck, D., Barmaz, S., Tard, A., Vianello, G., Gundert-Remy, U.
TORC1 determines Fab1 lipid kinase function at signaling endosomes and vacuoles
Chen, Z., Carpio Malia, P., Hatakeyama, R., Nicastro, R., Hu, Z., Péli-Gulli, M., Gao, J., Nishimura, T., Eskes, E., Stefan, C. J., Winderickx, J., Dengje, J., De Virgilio, C., Ungermann, C.
The early dynamic of ECG in takotsubo syndrome presenting with ST-elevation: A comparison with age and gender-matched ST-elevation myocardial infarction
Scally, C., Choo, W., Rudd, A., Neil, C., Siddiqi, N., Mezincescu, A. M., Wilson, H. M., Frenneaux, M., Horgan, G., Broadhurst, P., Dawson, D. K.
International Journal of Cardiology, vol. 323, pp. 125-125
The Rab32/BLOC-3–dependent pathway mediates host defense against different pathogens in human macrophages
Baldassarre, M., Solano Collado, M. V., Balci, A., Colamarino, R. A., Dambuza, I. M., Reid, D. M., Wilson, H., Brown, G. D., Mukhopadyay, S., Dougan, G., Spano, S.