Exploiting the explosion of information associated with whole genome sequencing to tackle Shiga toxin-producing Escherichia coli (STEC) in global food production systems
Franz, E., Delaquis, P., Morabito, S., Beutin, L., Gobius, K., Rasko, D. A., Bono, J., French, N., Osek, J., Lindstedt, B., Muniesa, M., Manning, S., LeJeune, J., Callaway, T., Beatson, S., Eppinger, M., Dallman, T., Forbes, K. J., Aarts, H., Pearl, D. L., Gannon, V. P. J., Laing, C. R., Strachan, N. J. C.
International Journal of Food Microbiology, vol. 187, pp. 57-72