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The effect of dietary vitamin A on the immunocompetence of Atlantic salmon (Salmo salar L.)
Thompson, I., Fletcher, T. C., Houlihan, D. F., Secombes, C. J.
Fish Physiology and Biochemistry, vol. 12, no. 6, pp. 513-523
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https://doi.org/10.1007/BF00004453
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Effect of temperature on macrophage activation and the production of macrophage activating factor by rainbow trout (Oncorhynchus mykiss) leucocytes
Hardie, L. J., Fletcher, T. C., Secombes, C. J.
Developmental and Comparative Immunology, vol. 18, no. 1, pp. 57-66
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https://doi.org/10.1016/0145-305X(94)90252-6
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C.5 Activation and deactivation of rainbow trout macrophages
Hepkema, F. W., Jang, S. I., Secombes, C. J.
Developmental and Comparative Immunology, vol. 18, no. Suppl. 1, pp. S68
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https://doi.org/10.1016/0145-305X(94)90078-7
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