Page 12 of 26Results 111 to 120 of 258, 01 May 2018 - 11 April 2019
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University launches recruitment campaign for 60 academic posts
The University of Aberdeen is recruiting for 60 academic posts as part of an ambitious strategy to enhance its status as a world leader in research.
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Aberdeen team part of international research hub to tackle child stunting
The University of Aberdeen is part of a new £19.76m research hub led by the London International Development Centre (LIDC) and the London School of Hygiene & Tropical Medicine (LSHTM) that aims to tackle the problem of stunting in children.
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Alzheimer's study to look at gut health link
Researchers will study the gut health of people with Alzheimer's to see if diet can play a role in managing the behavioural and psychological symptoms of the disease.
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Could your unborn child help scientists to improve the health of the future population?
Babies that aren't even born yet could help Aberdeen scientists to improve the health of future generations.
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Scientists reveal new insight into tackling obesity
Obesity has become one of the most significant challenges to human health. But now scientists at the University of Aberdeen Rowett Institute have discovered a tiny group of brain cells that could be harnessed to tackle obesity according to a new study published in Cell Metabolism.
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Rowett scientists examining ways to prevent or postpone Type 2 Diabetes
Scientists from the University of Aberdeen Rowett Institute are hoping to find a way to prevent or postpone the onset of Type 2 Diabetes - but require volunteers to help them with their research.
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Aberdeen academic receives prestigious award from American Diabetes Association
Professor Lora Heisler from the University of Aberdeen Rowett Institute is the recipient of the 2018 Outstanding Scientific Achievement Award (OSAA) from the American Diabetes Association. The American Diabetes Association is the nation's leading organisation committed to fighting diabetes by driving discovery through research and innovation and recognises the work of...
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Hungry Squirrel win the Healthy Choice award at the Scotland Food and Drink Excellence Awards
The Scotland Food and Drink Excellence Awards were held on Thursday 7th June at Edinburgh’s International Conference Centre. Recognised by both trade and consumers as an accolade of the highest quality, the awards highlight business excellence, innovation and best practice across the Scottish food and drink industry. 12 product-focused categories were judged by...
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First look (and taste!) of new healthy recipes at May Festival
A new recipe book packed full of healthy and sustainable meal ideas will be launched at this year's May Festival. Scientists and nutritionists from the University of Aberdeen Rowett Institute have been studying how different sources of protein may contribute to healthier diets; could help Scotland be more sustainable (both economically...
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Aberdeen academics recognised for multi-million pound contribution to local economy
Professor Lora Heisler from the Rowett Institute was one of seven University of Aberdeen academics whose key role in adding millions of pounds to the local economy, was recognised at an awards ceremony hosted by VisitAberdeenshire.