Dr David Stead

Dr David Stead

Senior Research Fellow

About

d.stead@abdn.ac.uk

+44 (0)1224 438615

Room 2.028, RINH Building, Foresterhill

Tel: 01224 43 8615

School of Medicine, Medical Sciences and Nutrition

Publications

Page 1 of 4 Results 1 to 10 of 36

Nature of b-1,3-Glucan-Exposing Features on Candida albicans Cell Wall and Their Modulation
2022 - Published
de Assis, L. J., Bain, J. M., Liddle, C., Leaves, I., Hacker, C., da Silva, R. P., Yuecel, R., Bebes, A., Stead, D., Childers, D. S., Pradhan, A., Mackenzie, K., Lagree, K., Larcombe, D. E., Ma, Q., Avelar, G. M., Netea, M. G., Erwig, L. P., Mitchell, A. P., Brown, G. D., Gow, N. A., Brown, A. J.
mBio, vol. 13, no. 6
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1128/mbio.02605-22
- [ONLINE] View publication in Scopus
Exploration of the Nurse Shark (Ginglymostoma cirratum) Plasma Immunoproteome Using High-Resolution LC-MS/MS
2022 - Published
Bakke, F. K., Gundappa, M. K., Matz, H., Stead, D. A., Macqueen, D. J., Dooley, H.
Frontiers in Immunology, vol. 13, 873390
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3389/fimmu.2022.873390
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/19477/1/Bakke_et_al_Exploration_Nurse_Frontiers_in_Immunology_vor.pdf
- [ONLINE] View publication in Scopus
Biomarkers of caspofungin resistance in Candida albicans isolates: A proteomic approach
2022 - Accepted/In press
Buda de Cesare, G., Hafez, A., Stead, D., Llorens, C., Munro, C.
Virulence
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1080/21505594.2022.2081291
Plasma proteome responses in salmonid fish following immunization
2020 - Published
Bakke, F. K., Monte, M. M., Stead, D. A., Causey, D. R., Douglas, A., Macqueen, D. J., Dooley, H.
Frontiers in Immunology, vol. 11, pp. 1-20
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3389/fimmu.2020.581070
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/15498/1/Bakke_PlasmaProteomeResponses_VOR.pdf
- [ONLINE] View publication in Scopus
Addition of Broad Bean Hull to Wheat Flour for the Development of High-Fiber Bread: Effects on Physical and Nutritional Properties
2020 - Published
Ni, Q., Ranawana, V., Hayes, H., Hayward, N., Stead, D., Raikos, V.
Foods, vol. 9, no. 9, 1192
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3390/foods9091192
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/15051/1/Ni_etal_foods_Addition_of_broadbean_VOR.pdf
- [ONLINE] View publication in Scopus
β-glucan is a major growth substrate for human gut bacteria related to Coprococcus eutactus
2020 - Published
Alessi, A. M., Gray, V., Farquharson, F. M., Flores-López, A., Shaw, S., Stead, D., Wegmann, U., Shearman, C., Gasson, M., Collie-Duguid, E. S., Flint, H. J., Louis, P.
Environmental Microbiology, vol. 22, no. 6, pp. 2150-2164
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1111/1462-2920.14977
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/18270/1/Alessi_etal_EM_BGlucan_VOR.pdf
- [ONLINE] View publication in Scopus
Calretinin is a novel candidate marker for adverse ovarian effects of early life exposure to mixtures of endocrine disruptors in the rat
2020 - Published
Johansson, H. K. L., Svingen, T., Boberg, J., Fowler, P. A., Stead, D., Vinggaard, A. M., Filis, P.
Archives of Toxicology, vol. 94, pp. 1241-1250
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1007/s00204-020-02697-3
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/14335/1/Johansson_etal_MT_CalretininIsANovel_VOR.pdf
- [ONLINE] View publication in Scopus
Interaction of whey protein with polyphenols from salal fruits (Gaultheria shallon) and the effects on protein structure and hydrolysis pattern by Flavourzyme®
2020 - Published
Ni, H., Hayes, H., Stead, D., Liu, G., Yang, H., Li, H., Raikos, V.
International Journal of Food Science and Technology, vol. 55, no. 3, pp. 1281-1288
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1111/ijfs.14394
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/15266/1/Ni_etal_FoodSciTech_interaction_of_whey_AAM.pdf
- [ONLINE] View publication in Scopus
Angiotensin‐converting enzyme inhibitory activity of hydrolysates generated from whey protein fortified with salal fruits (Galtheria shallon) by enzymatic treatment with Pronase from Streptomyces griseus
2019 - Published
Raikos, V., Hayes, H., Stead, D., Ni, H.
International Journal of Food Science and Technology, vol. 54, no. 11, pp. 2975-2982
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1111/ijfs.14211
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/14389/1/Revised_Manuscript.pdf
- [ONLINE] View publication in Scopus
- [ONLINE] View publication in Mendeley
Long-term, proteome-scale analysis of rainbow trout immune proteins: Implications for aquaculture vaccine development
2019 - Published
Bakke, F. K., Monte, M. M., Causey, D., Cornulier, T., Douglas, A., Stead, D., Martin, S. A. M., Macqueen, D. J., Dooley, H.
Fish & Shellfish Immunology, vol. 91, pp. 453
Contributions to Journals: Abstracts
- [ONLINE] DOI: https://doi.org/10.1016/j.fsi.2019.04.242
- [ONLINE] View publication in Mendeley

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Nature of b-1,3-Glucan-Exposing Features on Candida albicans Cell Wall and Their Modulation

Exploration of the Nurse Shark (Ginglymostoma cirratum) Plasma Immunoproteome Using High-Resolution LC-MS/MS

Biomarkers of caspofungin resistance in Candida albicans isolates: A proteomic approach

Plasma proteome responses in salmonid fish following immunization

Addition of Broad Bean Hull to Wheat Flour for the Development of High-Fiber Bread: Effects on Physical and Nutritional Properties

β-glucan is a major growth substrate for human gut bacteria related to Coprococcus eutactus

Calretinin is a novel candidate marker for adverse ovarian effects of early life exposure to mixtures of endocrine disruptors in the rat

Interaction of whey protein with polyphenols from salal fruits (Gaultheria shallon) and the effects on protein structure and hydrolysis pattern by Flavourzyme®

Angiotensin‐converting enzyme inhibitory activity of hydrolysates generated from whey protein fortified with salal fruits (Galtheria shallon) by enzymatic treatment with Pronase from Streptomyces griseus

Long-term, proteome-scale analysis of rainbow trout immune proteins: Implications for aquaculture vaccine development

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Books and Reports

Contributions to Journals