Bright Breads and Crafty Cranachan

Join food scientists from the Rowett Institute of Nutrition and Health in a quest to improve Scotland's diet as you make and taste familiar Scottish recipes with a healthier twist. Recipes are taken from the Institute's new book, which exchanges and enhances ingredients to make these delicious dishes healthier and more nutritious.

£5.50 / £4 concession.  Please book here.

This event is part of TechFest 2015.  More information on the full programme can be found here.