Page 2 of 2Results 11 to 18 of 18, 02 - 22 January 2025
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New funding to explore how the UK adapts to climate-induced food price shocks
The University of Aberdeen will share in a £15m investment in research to help the UK prepare for climate change.
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Can AI ease the pressure in front line emergency care?
Alongside Queen Mary University of London, Barts Health NHS Trust, and London's Air Ambulance, The University of Aberdeen is looking at how AI can support clinical decision-making in emergency care.
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Regular use of common medication is putting older people at risk
Regular use of certain medications by older people can increase their risk of falls, heart attacks, dementia and even death.
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Her Majesty The Queen visits University of Aberdeen
Her Majesty Queen Camilla visited the University of Aberdeen - where she holds the role of Chancellor - to learn more about the University's initiatives in community building, including its long-standing partnership with Aberdeen Football Club Community Trust and its outreach into Aberdeen schools.
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Volunteers needed for new Rowett studies
Researchers looking for ways to encourage more people to adopt healthier and more sustainable diets are recruiting volunteers for three new studies.
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In memory of Professor David Rhind CBE
Tributes have been paid to distinguished geographer, author and respected academic Professor David Rhind CBE, who has died aged 81.
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Aberdeen professor to lead British Society of Soil Science
The University of Aberdeen's Professor Paul Hallett has been appointed president of the British Society of Soil.
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Eat local fish: Nutrients 'lost' to exports could help health and climate
Scientists who have calculated the UK's "lost" nutrients from fish exports for the first time are calling for a big push to get more people eating local seafood.