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Last modified: 25 May 2018 11:16
This course covers the fundamental concepts of equilibrium and rate-based analysis of separation processes, and gives examples of relevant separation processes. It introduces the concept and analysis of a unit operation as applied to separation processes and demonstrates the analysis of relevant separation processes by applying mass and energy balance methods.
Study Type | Undergraduate | Level | 3 |
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Term | Second Term | Credit Points | 15 credits (7.5 ECTS credits) |
Campus | None. | Sustained Study | No |
Co-ordinators |
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A theoretical understanding of the concepts of evaporation processes of liquids with and without boiling point rise, vapour liquid equilibrium (Raoult's law/Henry's law), the phase rule, and relative volatility are taught. The theory and design of Evaporators, Absorption, and Distillation unit operations are delivered in depth including: single and multi-effect evaporators; flash, batch, and continuous distillation using single or multiple stages; overall efficiencies and Murphree tray/point efficiencies; single and multi-stage adsorption. Graphical methods are also covered (McCabe-Thiele, Ponchon-Savarit) as well as NTU based design for absorbers.
Information on contact teaching time is available from the course guide.
1st attempt: 1 three-hour written examination (70%) and continuous assessment (30%).
Resit: 1 three-hour written examination (100%).
There are no assessments for this course.
Whole-class feedback is provided via MyAberdeen. Extensive answers and questions are provided on MyAberdeen to give students the chance to self-assess their own performance.
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