Miss Claire Fyfe | The Rowett Institute | The University of Aberdeen

Miss Claire Fyfe

Technician

About

Email Address: c.fyfe@abdn.ac.uk
Office Address: 4.037 The Rowett Institute
Foresterhill Campus
Foresterhill
AB25 2ZD
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School/Department: School of Medicine, Medical Sciences and Nutrition

Latest Publications

Free-living Physical Activity and Executive Function: A Multi-Study Analysis of Age Groups and Times of Day
2024 - Published
Eppinger Ruiz de Zarate, A., Powell, D., Kühnhausen, J., Allan, J., Johnstone, A., Crabtree, D. R., Buosi, W., Fyfe, C., McMinn, D., McCavour, B., Gawrilow, C., Stadler, G.
Journal of the International Neuropsychological Society, vol. 24, no. 1, 100425
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1016/j.ijchp.2023.100425
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/22355/1/Eppinger_etal_IJCHP_Free-Living_Physical_Activity_VoR.pdf
The effects of caloric restriction on adipose tissue and metabolic health are sex-and age-dependent.
2023 - Published
Suchacki, K. J., Thomas, B. J., Ikushima, Y. M., Chen, K. C., Fyfe, C., Tavares, A. A., Sulston, R. J., Lovdel, A., Woodward, H. J., Han, X., Mattiucci, D., Brain, E. J., Alcaide-Corral, C. J., Kobayashi, H., Gray, G. A., Whitfield, P. D., Stimson, R. H., Morton, N. M., Johnstone, A. M., Cawthorn, W. P.
eLife, vol. 12, e88080
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.7554/eLife.88080
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/21208/1/Suchacki_etal_elife_Effects_Calorific_Restriction_VOR.pdf
- [ONLINE] View publication in Scopus
Investigating the Effectiveness of Very Low-Calorie Diets and Low-Fat Vegan Diets on Weight and Glycemic Markers in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
2022 - Published
Kashyap, A., Mackay, A., Carter, B., Fyfe, C., Johnstone, A., Myint, P. K.
Nutrients, vol. 14, no. 2, 4870
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3390/nu14224870
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/19639/1/Kashyap_etal_N_Investigating_The_Effetiveness_VoR.pdf
Self-Reported Purchasing Behaviour, Sociodemographic Predictors of Plant-Based Protein Purchasing and Knowledge about Protein in Scotland and England
2022 - Published
Brandner, M. M. E., Fyfe, C. L., Horgan, G. W., Johnstone, A. M.
Nutrients, vol. 14, no. 21, 4706
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3390/nu14214706
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/20529/1/Brandner_etal_N_Self_Reported_Purchasing_VoR.pdf
Timing of daily calorie loading affects appetite and hunger responses without changes in energy metabolism in healthy subjects with obesity
2022 - Published
Ruddick-Collins, L. C., Morgan, P. J., Fyfe, C. L., Filipe, J. A. N., Horgan, G. W., Westerterp, K. R., Johnston, J. D., Johnstone, A. M.
Cell Metabolism, vol. 34, no. 10, pp. 1472-1485.e6
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1016/j.cmet.2022.08.001
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/20145/1/Ruddick_Collins_etal_CM_Timing_Daily_Calories_VOR.pdf

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Publications

Page 3 of 4 Results 21 to 30 of 35

Glucose uptake by the brain on chronic high-protein weight-loss diets with either moderate or low amounts of carbohydrate
2014 - Published
Lobley, G. E., Johnstone, A. M., Fyfe, C., Horgan, G. W., Holtrop, G., Bremner, D. M., Broom, I., Schweiger, L., Welch, A.
British Journal of Nutrition, vol. 111, no. 4, pp. 586-597
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1017/S0007114513002900
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/4464/1/BJN_2013_019620RR_revised_final_refs_no_figs.docx
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/4464/3/BJN_2013_019620_Figure_1.docx
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/4464/2/BJN_2013_019620_Figure_2.docx
SATIN (Satiety Innovation) Project:: Impact of type 3 resistant starch on gut microbiota and metabolites in overweight human volunteers
2014 - Published
McKinnon, H., Romero Gonzalez, R. P. D. C., Fyfe, C. L., Whelan, A., Ze, X., Pesci, I., Farquharson, F. M., Louis, P. G. H., Bosscher, D., Bonnema, A., Ryan, S., Shirazi-Beechey, S. P., Harold, J., Halford, J. C., Duncan, S. H., Johnstone, A., Flint, H. J., Gratz, S.
ROWETT-INRA 2014 Gut Microbiology: From Sequence to Function. [P143] Rowett Institute of Nutrition and Health pp. 122-122, 1 page.
Chapters in Books, Reports and Conference Proceedings: Other Contributions
A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes
2013 - Published
Mcgeoch, S. C., Johnstone, A. M., Lobley, G. E., Adamson, J., Hickson, K., Holtrop, G., Fyfe, C., Clark, L. F., Pearson, D. W. M., Abraham, P., Megson, I. L., Macrury, S. M.
Diabetic Medicine, vol. 30, no. 11, pp. 1314-1323
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1111/dme.12228
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/10293/1/McGeoch_et_al_2013_Diabetic_Medicine.pdf
- [ONLINE] View publication in Scopus
Influence of diet on colonic fermentation and endogenous formation of N-Nitroso compounds
2013 - Published
Gratz, S. W., Richardson, A. J., Fyfe, C., Johnstone, A. M., Holtrop, G.
Annals of Nutrition & Metabolism, vol. 63, no. Suppl 1, pp. 193-194
Contributions to Journals: Abstracts
Diet composition is associated with endogenous formation of N-nitroso compounds in obese men.
2012 - Published
Holtrop, G., Johnstone, A. M., Fyfe, C., Gratz, S. W.
The Journal of Nutrition, vol. 142, no. 9, pp. 1652-1658
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3945/jn.112.158824
Sustainable diets for the future: can we contribute to reducing greenhouse gas emissions by eating a healthy diet?
2012 - Published
Macdiarmid, J. I., Kyle, J., Horgan, G. W., Loe, J., Fyfe, C., Johnstone, A., McNeill, G.
The American Journal of Clinical Nutrition, vol. 96, no. 3, pp. 632-639
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3945/ajcn.112.038729
Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile
2011 - Published
Johnstone, A. M., Lobley, G. E., Horgan, G. W., Bremner, D. M., Fyfe, C. L., Morrice, P. C., Duthie, G. G.
British Journal of Nutrition, vol. 106, no. 2, pp. 282-291
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1017/S0007114511000092
Food intake and dietary glycaemic index in free-living adults with and without type 2 diabetes mellitus
2011 - Published
McGeoch, S. C., Holtrop, G., Fyfe, C., Lobley, G. E., Pearson, D. W. M., Abraham, P., Megson, I. L., Macrury, S. M., Johnstone, A.
Nutrients, vol. 3, no. 6, pp. 683-693
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.3390/nu3060683
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/5413/1/nutrients_03_00683.pdf
Livewell: a balance of healthy and sustainable food choices
2011 - Published
Macdiarmid, J. I., Kyle, J., Horgan, G. W., Loe, J. E., Fyfe, C., Johnstone, A., McNeill, G.
World Wildlife Fund UK. 64 pages
Books and Reports: Commissioned Reports
Evaluating energy intake measurement in free-living subjects: when to record and for how long?
2010 - Published
Fyfe, C., Stewart, J., Murison, S., Jackson, D., Rance, K., Speakman, J. R., Horgan, G. W., Johnstone, A.
Public Health Nutrition, vol. 13, no. 2, pp. 172-180
Contributions to Journals: Articles
- [ONLINE] DOI: https://doi.org/10.1017/S1368980009991443

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Latest Publications

Free-living Physical Activity and Executive Function: A Multi-Study Analysis of Age Groups and Times of Day

The effects of caloric restriction on adipose tissue and metabolic health are sex-and age-dependent.

Investigating the Effectiveness of Very Low-Calorie Diets and Low-Fat Vegan Diets on Weight and Glycemic Markers in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis

Self-Reported Purchasing Behaviour, Sociodemographic Predictors of Plant-Based Protein Purchasing and Knowledge about Protein in Scotland and England

Timing of daily calorie loading affects appetite and hunger responses without changes in energy metabolism in healthy subjects with obesity

Glucose uptake by the brain on chronic high-protein weight-loss diets with either moderate or low amounts of carbohydrate

SATIN (Satiety Innovation) Project:: Impact of type 3 resistant starch on gut microbiota and metabolites in overweight human volunteers

A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes

Influence of diet on colonic fermentation and endogenous formation of N-Nitroso compounds

Diet composition is associated with endogenous formation of N-nitroso compounds in obese men.

Sustainable diets for the future: can we contribute to reducing greenhouse gas emissions by eating a healthy diet?

Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile

Food intake and dietary glycaemic index in free-living adults with and without type 2 diabetes mellitus

Livewell: a balance of healthy and sustainable food choices

Evaluating energy intake measurement in free-living subjects: when to record and for how long?

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