Food labelling and Nutritional Analyses

How can we help?

  • The Rowett Institute of Nutrition and Health has a team of nutritionists and dietitians who can
    • calculate the composition of your product
    • provide advice on reference intakes, portion size labelling
    • help guide you through the nutritional labelling legislation
    • offer guidance and advice on when a nutritional claim can be made on your product
    • analysis from £90

View an example of recipe analysis for nutritional labelling

Please contact Karen Taylor Tel: 01224 438624 to discuss if your product is suitable for computer based nutritional analysis as chemical analysis is not available.