Rowett Institute Staff Seminar

This is a past event

Increasing whole grain intake - what's the benefit?

Chair Frank Thies

Chris Seal, Professor of Food & Human Nutrition, Newcastle University
Hosted by
Rowett Institute
The Rowett Institute

Dr Nigel Hoggard
Tel: 01224 438655

This is a technical seminar aimed at professional scientists. If you are not a University of Aberdeen staff member and would like to attend, please contact us.

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