Last modified: 16 Aug 2021 13:43
|Session||Second Sub Session||Credit Points||30 credits (15 ECTS credits)|
This course will introduce students to the scientific basis of nutrition and nutrient intakes and will provide an understanding of the role of nutrition for health and exercise. The effect of exercise on nutritional requirements and the effects of diet on exercise performance will be examined. Moreover the effects of exercise on energy balance and body composition, nutritional demands of high level training as well as the roles of diet and exercise in a healthy lifestyle will be studied. The relevance of dietary recommendations for athletes and the use of dietary supplements and other ergogenic aids will be reviewed.
Information on contact teaching time is available from the course guide.
2 lab reports 8% each
Case Study 8%
Problem solving assignment (online) 6%
Online Exam 70%
Resit (for students taking course in Academic Year 2020/21):
online exam resit, CA carried forward
Resit (for students who took the course in Academic Year 2019/20 and C8 students):
online class exam (70%), CA carried forward
There are no assessments for this course.
|Knowledge Level||Thinking Skill||Outcome|
|Factual||Remember||ILO’s for this course are available in the course guide.|