Diet and health
Ludbrook, A., Smith, M.D.(HERU) and Sutton, M. (University of Manchester)
This project used data from the Scottish Health Survey to investigate relationships between self reported consumption of various food items and measures of obesity. The dietary information in the Scottish Health Survey only covers selected items. Dietary patterning approaches were used to attempt to map complete dietary intake data from the UK National Diet and Nutrition Survey onto the Scottish Health Survey data.
Olajide, D. and Ludbrook, A. The link between diet, health outcomes and socioeconomic Characteristics of individuals: evidence from the national diet and nutrition survey, UK. European Health Economics Conference.University of Rome, July 2008.
Olajide, D., Smith, M.D. and Ludbrook, A. The Influence of Social Deprivation on Dietary Behaviour in Scotland. Annual Public Health Conference. Aviemore, November 2008